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Food, Flavour and Fragrance Laboratories

Analytical laboratories in the food, flavour and fragrance businesses often have different needs from chromatography labs in other industries. Samples are almost always complex, differences are often subtle and companies products are judged by consumers on largely subjective measures. Small differences can be difficult to spot - but highly significant.

Anatune can help by configuring chromatographs to do exactly what you want them to do (these can be new systems or we may be able to upgrade your existing chromatography equipment). Anatune is an Agilent Technologies value added reseller and sells GERSTEL products in the UK and Ireland and this means that we can offer solutions based upon Agilent 7890N, 6850N GCs and Agilent 1200 HPLCs, with the additional capabilities that will make a great difference to your labs capabilities.
 

  • Customised GC and GCMS solutions using Capillary Flow Technology (Micro Fluidics)
  • Olfactory Detection Port
  • Preparative Fraction Collector
  • Stir Bar Sorptive Extraction (SBSE or Twister)
  • Static Headspace Sampling, Dynamic Headspace Sampling
  • Solid Phase Extraction (SPE)
  • Column Switching Systems (CSS)
  • Fast GC
  • GERSTEL Chemsensor for Chemometrics and Pattern Recognition and Classification

We can help you automate dilutions, preparation of standards, extractions and addition of standards.

Anatune serves many customers in this sector including: Givuadan, Unilever, Britvic, Kraft Foods, Diagio, Proctor & Gamble, Central Science Laboratory, and LGC Ltd. 

So if you are looking to upgrade your GC, GCMS (or LC or LCMS) capability call us on 01954 212909 for technical advice or email: enquiries@anatune.co.uk and see what we can do to help.