The Smell of Parkinson’s: The Technology Behind the Story
Posted on April 2nd, 2019
A Little Background: We’ve long been promoting the amazing work done by Manchester Institute of Biotechnology (MIB) and Joy Milne…
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Showing Tags: Dynamic Headspace
Dynamic Headspace and Olfactory Detection: Two days in the company of experts
Posted on March 15th, 2019
Click here or call +44 (0)1223 279210 to reserve your place. Full Agenda. Does your lab use dynamic headspace or…
Aroma and Flavour Analysis in Food and Beverage Samples Webinar
Posted on November 14th, 2018
Flavour and fragrance matching, whether it is natural sources such as flowers or your competitor’s products, requires the analyst to…
Aroma Workshop
Posted on January 4th, 2018
We at Anatune are going to be running a 2 day workshop on the 6th-7th March to help people in…
Anatune Applications Achievements in 2017
Posted on December 15th, 2017
We have great things coming your way in 2018, that have come out of the work done in 2017. So…
Anatune Delivers a Complete Solution for Intertek for Residual Solvent Analysis
Posted on October 13th, 2017
I have just been made aware of a really interesting article in Octobers edition of Compounding World Magazine and wanted…
‘Bad Liquor’ and how to avoid a hangover
Posted on September 19th, 2017
Recently one of our Applications Chemists, Jon Dunscombe, celebrated his wedding in Brazil and returned with a sample of the…
Kathy’s Drinks Cabinet – What’s Really Inside?
Posted on August 18th, 2017
It’s a lovely weekend, so let’s get some friends over and have a BBQ. The beer and wine flows as the…
Training at Anatune
Posted on October 20th, 2016
On Monday, I was fortunate enough to spend the day at Anatune, in Cambridge. I had emailed Dan Carrier, their…
Anatune Heads to Scotland for Distilled Spirits
Posted on October 19th, 2016
If you want authentic Scotch, you obviously go to Scotland and this meant there was only one place to host…
Workshop – The Latest in SIFT-MS
Posted on May 25th, 2016
The technology of SIFT-MS is developing rapidly in ways that are expanding what it can do still further. SIFT-MS offers…
The Smell of Christmas
Posted on December 21st, 2015
Apart from Christmas trees (real ones of course!), for most people, the arrival of Christmas is signalled by the smell…
Sorry for making the lab smell…
Posted on October 22nd, 2015
At the beginning of this month I had the pleasure of completing the final in a series of three two-day…
A Great Opportunity
Posted on May 13th, 2015
I am the second student from the Master’s degree in Instrumentation and Analytical Chemistry of Paris-Sud University to be offered…
The Best Way to Sample Volatile Organics for GC-MS?
Posted on March 11th, 2015
So what is the right way of doing this? There are many different ways of sampling volatile organic compounds in…
Automated Sample Preparation Combined with GC for Target and Non-Target Analysis
Posted on February 26th, 2015
I recently provided a talk at the Agilent Organic Mass Spectrometry Environmental and Food Analysis Meeting, entitled ‘Automated Sample Preparation…
Better LODs with Hot Injection and Trapping
Posted on October 9th, 2014
Analysts that carry-out work on volatile (and some semi-volatile) compounds by GC-MS, know that different headspace sampling techniques give different…